Trump’s Make America Healthy Again Commission, Old Wine In New Bottles

Soon after Iqbal Robert F. Kennedy Junior on the right, the next minister of health and humanitarian services, President Trump has established through the executive system a healthy American committee again, charged with examining and addressing the radical causes of America, “America’s health is calamity.” Its initial focus will be on childhood health, especially associated with chronic disease. However, much of what was mentioned in the executive is not new. With the clear exception of the Trump administration, decades – under successive departments – have followed the federal government and the medical community policies that achieve the causes of chronic diseases and the best way to treat them. When the committee differs from previous initiatives, its innovative children and the efforts made to assess the so -called “excessive use of” drugs and pesticides and the potential “effect of the company”.

The White House issued an executive order yesterday to give the main purpose of the committee that made America healthy again, specifically “redirect our national focus, in the public and private sectors, towards understanding and reducing the rates of chronic diseases significantly and ending childhood is a chronic disease. This includes new thinking in nutrition, and activity Physical and healthy lifestyles. “Initially, the committee will examine childhood health data and evaluate the current programs that target children’s residents.

The executive thing is what Kennedy has spoken about regarding his desire for Americans to be more physical activity, eat more healthier and to reduce the use of pesticides and repair what Kennedy depicts as an ecosystem for foods captured by companies’ interests.

But although the administration initiative is described as a novel, there is little here. Unlike Kennedy’s allegations that infectious diseases receive much federal funding than chronic diseases, the National Institutes of Health have flowed more than before. In addition to financing research to develop treatments for chronic diseases, NIH funded many behavioral interventions to prevent chronic diseases throughout children and adults.

The medical leaders in America were discussing various ways to treat chronic diseases for a very long time. There was even a seven -year project in the 1940s and 1950s called the Committee for Chronic Disease, which was created through cooperation between the American Medical Association, the American Society for Public Health and the American Association for Public Welfare.

It is also not new to suggest that a bad diet is a major cause of chronic diseases, including the high prevalence of obesity and diabetes. Reviewed by dozens of studies from 2009 to 2023 in British Medical Journal It shows the link between daily exposure to high -treatment foods and chronic diseases.

Moreover, over the years, federal government agencies have developed plans that emphasize the importance of improving nutrition and increasing exercise levels to combat chronic diseases. In fact, the General Accounting Office published a report in August 2021 specifying 200 of this efforts related to healthy food and increased physical activity. The government accounting office has classified the work that is being accomplished in four models, including research, education, messages, food assistance, and access to them, and organizational work.

The report states that “the bad diet is recognized as a prominent risk factor in developing a chronic health condition, as well as insufficient physical activity and a set of other important factors.” “The diet is linked to chronic health conditions, including cardiovascular disease, cancer, diabetes and obesity,” he says.

Food Guidelines since 1980

National nutritional guidelines for the first time were published by the Carter Administration in 1980, 60 years after the federal government began providing nutritional advice to the public through brochures, posters, brochures and books, and – Willies recently and social media. From about 1920 to 1980, food guidance included informing the public about the pyramid of food groups in a healthy diet, as well as the safety and storage of food, and recommendations about the need to eat enough minerals and vitamins to prevent some diseases.

The first post of Food guidance principles For Americans It was released in 1980. Since then, Food guidance principles The cornerstone of the federal guidance of food and nutrition has become, which determines the conditions of school meals and food programs with the help of the government.

Quickly forward for 30 years, when former first lady Michelle Obama led a program entitled “Let’s Move”, which was aimed at reducing obesity in childhood. President Barack Obama established a childhood workplace in 2010, with the noble goal of solving the problem of obesity in childhood during one generation. He announced the role of the first lady in leading the national public awareness effort to improve the health of children with food guidance and exercise. “To achieve our goal, we must accelerate the implementation of successful strategies that would prevent obesity and anti -obesity. These strategies include updating children’s feeding policies in a way that addresses the best available scientific information, ensuring access to healthy foods at reasonable prices in schools and societies, as well as increasing activity Physical.

But after the departure of Obama, the Trump administration entered the changes that restrict food science that can be used to update American food guidelines. It was considered, for example, any discussion by the Red Meat and Treatment Guidance Committee, sodium foods and high -treated foods and their impact on the environment.

Trump recorded a busy record during his first administration inconsistent with the RFK JR. priorities. Make America healthy again. For example, the Environmental Protection Agency reflected the imposition of a ban on Chlorpervius, pesticides that are widely used on farms that were linked to nervous problems in children.

In addition, the administration reflected the efforts made to make school lunch more healthy and reduce billions of dollars in dietary programs, and the declined rules that were adopted during the era of President Obama that incurred more full foods, as well as fruits and vegetables in school meals.

The Biden Administration has returned several Obama’s reign procedures, while holding the second White House conference on hunger, nutrition and health in 2022, 50 years after the first decade. The administration soon started to implement a new national strategy “to end hunger and increase healthy eating and physical activity, as Americans suffer from diseases related to followers.”

After the Trump administration, some pesticides left the market, banned by the Biden administration. Moreover, I tried to make school meals more healthier and enhance nutrition standards in the special supplementary nutrition program for women, infants and children, while investing in local diets and following up policies that fight the unification of the agricultural industry.

The HHS Ministry hosted the first “Food IS Medicine” summit in January 2024, which includes stakeholders studying the intersection between food and health. HHS aims to develop an understanding of the relationship between nutrition and health, and facilitate access easily to healthy foods, especially in unwanted societies, and to educate the audience, which is necessary to improve health.

Now, with Trump’s second state in his position, he may have changed heart on things like the role of nutrition in health, because it is clear that he is progressing a completely different path from the path he took from 2017 to 2021. The Maha Committee represents many ways to continue For what the previous departments followed for decades.